About 5 years ago I eliminated all caffeine sources from my diet – I even try to stay away from decaf. So, I am always on the hunt for new morning beverages and this is one of my favorites! It tastes like a cinnamon Iced Chai Tea Latte. This can also be served warm, I just prefer cold liquids.
This tea is also great served warm on a cold, winter night.
Bengal Spice Iced Chai Tea Latte (Caffeine Free)
Author: Apples to Zoodles
Serves: 4 cups
Ingredients
- 4 Bengal Spice tea bags
- 2 cups boiling water
- 1 cup cold water
- 1 cup unsweetened almond milk, coconut milk, or other milk of choice
- a dash of raw honey or stevia, optional
- cinnamon sprinkled on top, optional
Instructions
- Pour the boiling water over the tea bags in a heat proof container. I use a mason jar and put the lid on it.
- Steep for 5 minutes, covered.
- Remove the tea bags.
- If using sweetener: add to the hot water before adding the cold liquids.
- Add 1 cup cold water and 1 cup unsweetened almond milk.
- Store in a sealed container in the fridge.
Notes
For a creamier treat use full fat coconut milk instead of almond milk.
Sipping on ANOTHER one of these yummy chai lattes and wanted to say thank you for sharing this recipe! I have been feeling deprived after giving up my morning coffee (wanted to cut out the caffeine) and now have a treat to look forward to! Love your blog, keep up the great work!
So glad to hear! I’m totally addicted as well. and Thanks!