This is (hands down) my favorite way to prepare salmon. If you like dijon-dill you have to try this.


This is (hands down) my favorite way to prepare salmon. If you like dijon-dill you have to try this.

This is my favorite way to prepare fish when I am in the mood for something a little different. If you have kids (or anyone) who is not crazy about fish this is a great recipe for them! For an even more kid-friendly version the fish can easily be turned into little fish sticks.

These are the perfect hors d’oeuvre for a party!

Crab Cakes are one of my favorite foods! I think this paleo version tastes even better than the traditional ones because it has no filler – just pure goodness and tons of crab.

Spinach is probably my favorite vegetable – I just cannot get enough of it! After trying out many different recipes and variations, I realized the simpler the better.

The perfect side dish for any meal.

Life without pizza one would not be a very happy one for me. I love pizza, as I am sure you all do too! I finally perfected my cauliflower crust recipe so it has the perfect texture and I am able to enjoy it with my hands.


Plantain chips are the perfect snack or party dish! All the ones I find in the stores are very good, but unfortunately I have yet to find a brand that does not use vegetable oil or canola oil. The good news is…they are so easy to make yourself and taste even better!

This is basically a platter of all my favorite foods! A great spread for entertaining.


Steamed Artichokes were always a staple in my family growing up and they remain one of my favorites today. These are so easy to make and ridiculously nutritious.



Otherwise known as “nice cream”. The perfect guilt-free treat on a hot summer day!

ZINC! I love oysters and they are a great source of zinc in a paleo pescatarian diet.