Pepper Crust Seasoning
Author: Apples to Zoodles
Serves: about ½ cup
- 1 tbsp sea salt
- 2 tsp ground coriander
- 1 tsp paprika
- ½ tsp cayenne (adjust for desired spiciness)
- ¼ cup + 2 tbsp ground black pepper
- Place all seasonings in a small mason jar, cover, and shake it up.
- Label and store in your pantry.
Recipe by Apples to Zoodles at https://applestozoodles.com/pepper-crust-seasoning/
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